From Monastery Coffee
Chardonnay. Mango. Strawberry compote.
Farmer: Prakashan Balaraman
Estate: Riverdale
Region: Yercaud
Country: India
Processing: Natural (Fermented with champagne yeast)
Elevation: 1,450 - 1,700 masl
Variety: SL9 and SL5B
Sourced Through: FTA Coffee
Hands down my favourite coffee. The fermenty flavours are really interesting. Dried fruits etc.
Double Shot
18g @ 14.5
Around 34g in 30s